menu 'K'

scallop | ginger | apple | codium

cuttlefish | young leek | ponzu | fermented onion  (extra dish in Large 'K')

catch of the day | red curry | green cabbage | Chinese artichoke

or

veal loin 'Piemontese' BBQ | molé poblano | mashua | mizuna 

parsley root | hemp | cichorium | miso

Vegetarian/pescotarian alternative is possible, please mention when booking. Our preparations contain several allergens, feel free to ask for more info. We take into account preannounced allergies or intolerances if they are feasible for us and do not affect our signature.